This velvety and smooth, sweet and tangy cream brulee cheesecake with caramelized sugar on top.
Ingredients
Cream cheese, lemon juice, sour creme, egg, sugar, butter, crushed graham
Allergens
Dairy, Eggs, Wheat
Weight & Dimensions
Small - 0.6 kg - 6" x 2"
Medium - 1.0kg - 9" x 2"